Bodrum in 2024: A Year of Culinary Excellence and Exciting New Ventures
Two restaurants are awarded MICHELIN Star
KITCHEN, run by Chef Osman Sezener, offers modern Turkish cuisine with delicious international accents. Here, regional and fresh produce take center stage in simple, generous, richly flavored dishes, such as octopus grilled over hot charcoals and enhanced with a salsa verde made with garden herbs.
After strolling along the magnificent coastal roads, lovers of modern Aegean cuisine will delight in MACA KIZI, located in the eponymous hotel that the MICHELIN Guide also recommends. Chef Aret Sahakyan proposes creative dishes that play on local culinary traditions. The wine list is also first-rate, from Turkish and European vintages to an impressive champagne cellar.
In addition to the gastronomic delights, Bodrum is also witnessing a wave of new openings and developments.
HYDE BODRUM
A new resort, Hyde Bodrum, will open soon with a unique focus on creating a festival-like atmosphere for adult guests. Situated in a stunning location overlooking the Aegean Sea and Bodrum Peninsula's national parks, the resort features 211 luxurious rooms and four villas. Guests can enjoy a range of entertainment options including DJs, live music, sports events, and more.
Hyde Bodrum offers a variety of dining experiences with six different restaurants. The Hyde Beach Club is the heart of the entertainment, featuring international DJ performances and exciting day parties. Guests can also relax and rejuvenate at the resort's wellness and spa facilities, as well as enjoy the private beach.
SCORPIOS BODRUM
Scorpios, renowned as one of the world's premIer beach clubs, chose Bodrum as the locatIon for Its new venue. It is set to open in June 2024 in Maxx Royal Hotel Bodrum.
Scorpios Bodrum offers a variety of curated spaces tailored to each guest's preferences, from stylish beachside lounges to private cabanas with sweeping sea views. Nestled in the picturesque Mediterranean scenery, Scorpios Bodrum epitomizes coastal elegance, seamlessly blending its architecture and décor with the natural surroundings, mirroring its original venue's ethos.
The culinary experience at Scorpios Bodrum is equally exceptional, featuring a diverse selection of Mediterranean flavors. Guests can savor fresh seafood, locally sourced ingredients, and expertly crafted cocktails while soaking in the sea breeze and ambiance.
The venue plans to host a range of exclusive events, including live music by top DJs, art exhibitions, and wellness retreats, positioning itself as a cultural destination that transcends the typical beach club scene. It's a haven for creatives and art enthusiasts alike.
Bodrum 2024: A Year to Remember!